Product Name:
White wine Macabeo
Origin:
Spain
Definitión:
White wine Macabeo, add 2014 rating varietal wine
Qualitative composition:
100% white wine from white grape variety Macabeo
Analytics features:
Phisicochemical Chararacteristics
- Total alcoholic strength: 11,50%
- Alcohólic strength: 11,46%
- pH: 3.45
- ATpH: 5,15 gr/l expressed in AC. Tartaric
- AV: 0,28 gr/l
- Sugars: < 1gr/l
- SO2L: 30 mg/l
- SO2T: 78 mg/l
Microbiological characteristics
Microbiologically stabilized product
Organoleptic characteristics
Appearance: Pale yellow color
Nose: Franco, with citrus and tropical notes, highlights varietal character
Palate: The palate is fresh, balanced and structured acidity, leaving a smooth aftertaste.
Storage:
In stainless Steel
Intended use and risk consumer group:
Wholesale
Transport and distribution conditions:
In tanker truck or flexitank
